Just back from my weigh in and I lost 5.8 lbs. So I am down to 240. I am sure there is another two pounds in there. I am very bloated and, um, well you know. Anyway I will take that. It will definately be down more by Monday with the three days of prep for the surgery. I will let you know more when I start the prep on Friday.
I just made a great dish that I got from one of my favorite blogs, The Gesweins. She lives in China and had a great recipe for Garlic Broccoli. It was very good and still low in calories, even with a little oil. Check out her blog for the recipe with pictures.
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